5 Rules To Know Before Drinking Japanese Whiskey
If you are reading this, then you might have wanted to learn and explore something new during this lockdown period. You clicked the right article because, here, you will learn about the rules of drinking kinds of Japanese whiskey like Suntory! Read further to get started.
You have to accept the new products
Have you watched a movie where the characters lived a different time and saw them drinking an exclusive Japanese whiskey? Hard to break it for you, but some variants have been impossible to find thus they are replaced with new flavours. So, forget about them and try new ones!
Remember to try different house styles
Japanese whiskey is not just a bourbon or a scotch. Unknown to others there are so many different styles for Japanese whiskey like Hakushu that every company has their own! This gives you an opportunity to try more than just two styles.
It also has recommended food pairings
Likened to wine and other alcoholic beverages, Japanese whiskey can also be paired with your dinner! Usually, considering Japanese food culture, their Hakushu whiskey is a natural fit for the earthy flavour of tempura!
You are free to drink it in any form
Yes, there are more drinking forms for your Japanese whiskey aside from neat and highball! There is a form called twice up where equal parts of whiskey and water are mixed in a glass. Make your own by getting a whiskey delivery the next time you are in the mood to pair it with your Japanese cuisine!
It is not called Japanese scotch
Essentially, scotch is made in Scotland which heavily influenced production all over the world, including Japan. However, this does not mean that they are the same because Japanese whiskey is unique as it is!
Now that you know the conventions of drinking Japanese whiskey, get yourself a Hakushu from Wines & Spirits today! Visit their website to know their delivery processes this lockdown period!
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